Thursday August 10th is National S’mores Day. Have you ever wondered who invented this delicious treat?

Thursday August 10^th is National S’mores Day.  Have you ever wondered who invented this delicious treat?  The 20th century is the earliest known mention of this delightful treat appearing in a recipe book published in 1927. The book titled "Tramping and Trailing with the Girl Scouts" included a recipe for "Some More" which instructs campers to roast marshmallows over an open flame and then sandwich them between graham crackers and chocolate. The name "Some More" eventually got abbreviated to "S'more," and the rest is delicious history!

 

As the popularity of camping and outdoor activities grew, so did the fame of S'mores. Campfires became synonymous with the toasty, gooey goodness of roasted marshmallows, and the tradition of making S'mores around the fire became a cherished part of camping culture. It wasn't long before S'mores expanded beyond the camping world and found their way into family gatherings, cookouts, and bonfires.

 

Throughout the years, people got creative with their S'mores. They experimented with different types of chocolate (milk, dark, white, or even caramel-filled) and tried various marshmallow flavors (strawberry, mint, and more). Some daring souls even swapped the graham crackers for cookies, doughnuts, or waffles, making the possibilities nearly endless.

 

In recent decades, S'mores have transcended traditional campfires and ventured into various culinary realms. Restaurants and bakeries have embraced the S'mores trend, offering specialized S'mores desserts like S'mores cupcakes, S'mores brownies, S’mores popcorn and S'mores pies. These treats combine the essence of the classic S'more with the creativity of skilled pastry chefs, resulting in heavenly desserts for those with a sweet tooth.

 

Popped Las Vegas is one company that has incorporated the essence of S’mores into a delicious popcorn treat.  Creamy caramel corn and graham crackers are drizzled with dark chocolate then finished with mini marshmallows.  Every bite will bring a flood of cherished memories. 

 

S'mores have also made their way into the beverage world. Coffee shops and cafes have crafted S'mores-inspired drinks, with concoctions like S'mores lattes, S'mores hot chocolate, and even S'mores-flavored milkshakes. These beverages capture the essence of the classic treat in a sippable form, providing a comforting and nostalgic experience.

 

The popularity of S'mores has expanded to the international stage as well. Various countries have embraced this American treat and adapted it to suit their local tastes. In some places, they use different types of biscuits or crackers, unique chocolate flavors, and even incorporate local ingredients to put their own spin on the classic S'more.

 

Moreover, the world of snacks and packaged foods has not been immune to the allure of S'mores. Numerous companies have introduced S'mores-flavored cereals, granola bars, ice cream, and even protein bars. S'mores have become a year-round treat, no longer confined to just camping trips and summertime gatherings.

 

The history of S'mores is a journey of sweet discovery, starting with humble campfire roots and blossoming into a versatile and beloved treat enjoyed by people of all ages and from all walks of life. From traditional campfire S'mores to gourmet desserts, creative beverages, and mouthwatering gourmet popcorn, this gooey, crunchy, and chocolaty delight continues to captivate taste buds and ignite warm memories. So, whether you're gathered around a campfire or enjoying Popped Las Vegas, S'mores inspired gourmet popcorn, remember to savor the history and deliciousness of this timeless treat.