Testimonials
“ "Oh. My. Goodness. I never knew I could fall in love with popcorn ... until I met Popped! They put a whole new meaning into the word Popcorn! Their Marilyn...”
Blog
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Chicago
Apr 29, 2012, 0 comments -
Get Toasted
Apr 29, 2012, 0 comments
About
Popped was founded in 2011 by Jean-Francois Chavanel, Nice France Culinary 2000 , Olivier Morowati, UNLV 2009 , and Zelma Iwatsubo UNLV 2010. The three partners are dedicated to using their experience in the culinary world to modernizing the world of popcorn. By merging the science of molecular gastronomy with a traditional treat and using quality ingredients, they are continually updating their flavors to create a unique experience every time. When you eat a handful, don’t be surprised if it tastes a little like the future.